This week's special is a classic sourdough focaccia made with Shipton Mill organic regenerative flour and topped with salt flakes and fresh rosemary and generous serve of organic olive oil. Would serve well with a warm winter soup or grazing board or on its own.
This is a small tray size.
This is a very limited edition and I'm only making a very small batch of this.
Ingredients: ORGANIC WHITE WHEAT FLOUR (with added Calcium Carbonate* Nicotinamide*, Iron* and Thiamine*) * Not Organic, water, salt, flour contains folic acid, organic olive oil, sea salt, rosemary.
Please note that this loaf is created in not a completely nut free environment or other allergens. Please reach out if you have an allergy before purchasing.
Orders to be made by 5pm Tuesday 3 February 2026.
Please check your email for your order confirmation. If you haven’t received one, your order has not gone through.
Sourdough Focaccia - small tray size Friday 6 Feb 2026
Payment to be made online and collection on day of purchase between 2:30-3:30pm or via porch pick-up from 3:30pm.
